5-min sweet potato with boursin, tomatoes, and nuts

with salad and french viniagrette

Lunch « Pas Chère » Episode 4 - baked sweet potatoes with boursin, salas and nuts paired with a side of salad. Cheap lunch doesn’t mean ridiculously cheap that you don’t get the right nutrients and food to keep you going for the day. Because snacks are expensive. So focusing on a good but non expensive meal is key!

Prep Time: 5

Total Time: 10

Serves 2

ingredients

  • 1 sweet potato pp

  • Boursin cheese

  • some cherry tomatoes

  • nuts

  • salad greens

  • French vinaigrette

for the vinaigrette

  • 3 tbsp red wine vinegar

  • salt and pep

  • 1 tbsp whole grain mustard

  • 5 tbsp veg oil

  • 4 tbsp olive oil

  • 1-2 tbsp water to lighten

steps

  1. Prick the sweet potatoes with a fork and cook them in the microwave for 5 minutes

  2. Open the sweet potatoes, add some butter, and a generous amount of boursin and let the boursin melt

  3. Top the sweet potato with tomatoes and nuts

  4. Add some salad greens to the side and top with French vinaigrette

Recipe from/inspired by: Manon Lagrève's TikTok - Lunch « Pas Chère » Episode 4
5-min sweet potato with boursin, tomatoes, and nuts5-min sweet potato with boursin, tomatoes, and nuts