salmon miso soup

So healing and comforting. First recipe attempt and we were sold!

Total Time: 20 minutes

ingredients

  • 1tbsp awase miso

  • 1tsp veggie powder

  • Water

  • 300g filet of salmon

  • Whole bag of bok choy

  • Tofu

  • Enoki

steps

  1. layer the veg in a small saucepan and gently place the salmon on top to steam. cover the salmon in 1 packet of miso, and drizzle the second packet over the veg.

  2. pour in the water and let it simmer for 10 minutes on medium-low heat with the lid on. gently flake the salmon with a fork, and garnish with green onion and sesame oil.

Recipe from/inspired by: Japan RecipeTinEats + IG ItsuOfficial
salmon miso soup